Border crossings with food

[Tayler]

Thank you so much for your help!

Do you have any experience or information on crossing borders with food? More specifically between the U.S. and Mexico, and by food, I mean dried foods such as pastas, rice, spices, seeds, nuts, flour, and even vitamins? I know there are tight regulations coming into the U.S., but I'm curious about leaving?


Thank you again.

[Nick H-J]

I would expect that they won't even stop you at the border. See our experience at that border: http://ramblewriter.com/ramblings/?p=349